Cut Chili CS 5-1/4 X 7 fold 4" ftom bottom to form
card base. Stamp Vintage Holly Branches on top and bottom of inside using Gold
CB ink. Emboss with gold embossing powder. Heat set. On ftont corners punch
slots using corner slot punch. Layer to Ivy CS.
Cut Chiffon Dot CS 4-3/4 X 2-5/8. On solid side
stamp Vintage Holly Branches on right & left sides using Olive Pastel CB
Chalk ink. Set aside.
Cut vellum 4-3/4 X 2-5/8. Stamp Warmest Greetings
in center using Gold CB ink. Emboss with gold embossing powder, heat set. Layer
vellum over stamped CS ftom step #2. Punch holes in top corners and attach
brads. Layer to card base inserting bottom into corner slots.
Cut glossy Gold CS 5-1/4 X I. Layer to back side
of card base ftont flap.
These rubber stamp project instructions provided by
Great Impressions.